Blueberry Muffins - cooking recipe

Ingredients

2 c. self-rising flour
1 c. sugar
2 eggs
1/2 c. melted butter/margarine
2 c. blueberries

Preparation

Mix flour, sugar, butter and eggs only until flour is well moistened.
Do not beat.
Fold in blueberries.
Bake in 350\u00b0 oven for 15 to 20 minutes.