Lima Beans And Corned Beef - cooking recipe

Ingredients
    1/2 lb. dry lima beans
    1 small onion, chopped
    1 (12 oz.) corned beef
    salt and pepper to taste
Preparation
    Cook dry limas until nearly done.
    Add the finely chopped onion, then add the can of corned beef and season with salt and pepper.
    Cook together for 10 to 15 minutes before serving. Yields approximately 4.

Leave a comment