Jello Cheese Cake - cooking recipe

Ingredients

1 can Pet milk, chilled
1 c. sugar
1 c. water
1 stick oleo, melted
1 (8 oz.) pkg. cream cheese
1 small pkg. lemon jello
2 pkg. graham crackers
1/2 c. sugar

Preparation

Roll out graham crackers to crumbs. Add oleo and 1/2 cup sugar.
Make crust in a 13 x 9-inch pan and save some to sprinkle for garnish.
Dissolve jello in 1 cup water.
Cream together cream cheese and 1 cup sugar.
Beat Pet milk until rather fluffy. Add dissolved jello to cream cheese and mix. Fold into milk. Chill overnight.