Ham Balls - cooking recipe

Ingredients

3 c. Bisquick mix
1 1/2 c. cooked, chopped ham
4 c. shredded Cheddar cheese (16 oz.)
1/2 c. grated Parmesan cheese
2 Tbsp. parsley flakes
2 tsp. spicy mustard
2/3 c. milk

Preparation

Mix and shape into 1-inch balls.
Place 2 inches apart on a greased jelly roll pan.
Bake at 350\u00b0 for 20 to 25 minutes, until brown.
Remove from pan.
Serve warm.
Makes about 72.