Apple Pie - cooking recipe

Ingredients

6 c. apples
3/4 c. sugar
1 Tbsp. cornstarch
1 Tbsp. cinnamon
2 Tbsp. butter

Preparation

Peel, core and slice apples.
Combine sugar, cornstarch and cinnamon.
Place apples in an unbaked pie crust.
Sprinkle mixed sugar, cornstarch and cinnamon over apples.
Dot with butter. Cover with a top crust.
Bake in a 400\u00b0 oven for 60 minutes.