Fluffy Peanut Butter Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. sifted powdered sugar
1/2 c. creamy peanut butter
1/2 c. milk
1 (8 oz.) carton Cool Whip, thawed
1 (6 oz.) chocolate flavored pie crust

Preparation

Beat cream cheese until smooth. Add powdered sugar (sifted) and peanut butter. Beat well. Gradually add milk. Fold in whipped topping. Spoon into crust. Freeze until firm.