Earthquake Cake - cooking recipe

Ingredients
    1 small can coconut
    1 1/2 c. chopped nuts
    1 German chocolate cake mix
    1 stick margarine
    1 (8 oz.) cream cheese
    1 lb. box powdered sugar
Preparation
    Sprinkle the nuts and coconut on bottom of lightly greased 11 x 16-inch pan.
    Prepare cake mix as directed on back of box, then pour over nuts and coconut.
    Set aside.

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