Super Chocolate Cake - cooking recipe

Ingredients

4 sq. bitter chocolate
1/4 lb. butter
1 c. hot water
2 c. flour
2 c. sugar
pinch of salt
1/2 c. buttermilk
1 1/4 tsp. soda
2 eggs, beaten
1 tsp. vanilla

Preparation

Melt the chocolate in a double boiler in the cup of hot water. Bring to a boil.
Mix the chocolate and melted butter.
Sift the flour, sugar and salt.
Pour the chocolate and butter all at once into the dry ingredients and blend well.
Add buttermilk and soda and mix well.
Then add the eggs and vanilla.
Bake in a 350\u00b0 oven for almost 30 minutes.
While the cake is in the oven, prepare the frosting.
Frost while warm.