Barbecue Pork Chops - cooking recipe

Ingredients
    6 or 8 pork chops
    1 can cream of mushroom soup
    1 Tbsp. Worcestershire sauce
    1/2 c. chopped onion
Preparation
    Mix together soup, Worcestershire sauce and onion.
    Pour over pork chops and bake, covered, 2 hours at 350\u00b0.
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