Ingredients
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1 Tbsp. butter
2 1/2 lb. boxed dates, cut in pieces
1 c. sugar
2 beaten eggs
2 c. Rice Krispies
1/2 c. cut walnuts
1 pkg. shredded coconut
Preparation
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Mix butter, dates, sugar and eggs.
Put in frying pan and cook over low heat for 10 minutes.
Put Rice Krispies and walnuts in bowl.
Pour mixture over and stir.
When cool, shape into walnut size balls.
Roll in coconut.
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