Parmesan French Fries - cooking recipe

Ingredients

4 medium potatoes (unpeeled)
1 tsp. dried Italian herb seasoning
1 Tbsp. olive oil or salad oil
1/4 c. Parmesan cheese

Preparation

Preheat oven to 475\u00b0.
Mix seasoning, olive oil and Parmesan cheese in a large bowl.
Cut potatoes in strips; don't peel.
Toss with oil and Parmesan mixture.
Mixture will be dry.
Spread on nonstick or lightly greased baking pan in a single layer.
Bake at 475\u00b0 for 30 minutes or until golden brown, tossing after 15 minutes.
Sprinkle with salt to taste.
Makes 4 servings.