Pizza Sauce - cooking recipe

Ingredients

1/2 bushel tomatoes
3 or 4 garlic cloves
4 lb. onions
4 hot peppers
1 pt. oil
1 tsp. oregano
1 tsp. basil
1 1/2 c. sugar
1/2 tsp. salt

Preparation

Cook tomatoes and garlic together until soft, then strain by putting through a vegetable grinder.
Put onions and peppers through food chopper, then put in skillet with oil, oregano and basil; cook 1/2 hour.
Then cook all together.
Add sugar and salt.
Cook this all for 1 hour.
Put in clean jars and seal. This is very good to use with your tomato paste for spaghetti.