Mother'S Spice Cake - cooking recipe
Ingredients
-
3 eggs (unbeaten)
1 1/2 c. sugar
2/3 c. shortening
1 c. buttermilk
2 c. flour
1 tsp. baking soda, dissolved in buttermilk
1 tsp. baking powder
4 tsp. cinnamon
1 small tsp. cloves
1 small tsp. nutmeg
nuts and raisins (if desired)
Preparation
-
Combine all ingredients in large bowl; mix well.
Bake in 350\u00b0 oven.
May bake in a Bundt pan.
Bake for 25 to 35 minutes or until done.
Leave a comment