Buttermilk Pie - cooking recipe

Ingredients

1 stick margarine, melted
1 1/2 c. sugar
2 Tbsp. flour
3 eggs
1 tsp. vanilla
1/4 c. buttermilk

Preparation

Mix flour and sugar and stir into margarine. Add eggs and mix again, slightly beating. Stir in buttermilk. Add vanilla and stir again. Pour into crust and bake at 350\u00b0 for 30 to 45 minutes or until a knife blade inserted into the center comes out clean.