Easy Fruit Salad - cooking recipe

Ingredients
    1 can pineapple tidbits
    1 can mandarin oranges
    2 bananas
    1 (3 oz.) pkg. vanilla pudding (not instant)
    1 c. juice from pineapple and oranges
Preparation
    Drain pineapple and oranges.
    Add 1 cup juice to pudding mix. Cook pudding, stirring constantly, until just thickened.
    Cool. Fold in pineapple and oranges in pudding mixture.

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