Old South Poultry Dressing - cooking recipe

Ingredients

one full recipe cornbread
3/4 loaf white bread
3 c. stock or hot water
3 Tbsp. butter
2 onions
2 c. celery
3 eggs

Preparation

Crumble cornbread and white bread.
Pour over it the stock or water with butter.
Add onions (finely chopped) and eggs.
Salt and pepper to taste.