Spinach Dip - cooking recipe

Ingredients

1 pkg. frozen, chopped spinach
1 c. sour cream
1 c. mayonnaise
1 pkg. Knorr vegetable soup mix
1 can sliced water chestnuts
1/2 c. small curd cottage cheese
chopped scallions

Preparation

Thaw and drain spinach.
Drain water chestnuts.
Mix together all ingredients and put in refrigerator until served.