Microwave Mexican Corn Chip Snacks - cooking recipe
Ingredients
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large corn chips (plain or taco flavored)
jalapeno bean dip or refried beans
hot pepper cheese
Preparation
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Mound about 1 teaspoon bean dip or bean mixture on each tortilla corn chip.
Top with 1/8-inch thick slice of cheese to cover bean dip.
Place 8 to 12 pieces in circle on paper plate or small pottery plate, leaving center space open.
Microwave at High 1/4 to 1/2 minute, until cheese is melted.
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