Microwave Mexican Corn Chip Snacks - cooking recipe

Ingredients
    large corn chips (plain or taco flavored)
    jalapeno bean dip or refried beans
    hot pepper cheese
Preparation
    Mound about 1 teaspoon bean dip or bean mixture on each tortilla corn chip.
    Top with 1/8-inch thick slice of cheese to cover bean dip.
    Place 8 to 12 pieces in circle on paper plate or small pottery plate, leaving center space open.
    Microwave at High 1/4 to 1/2 minute, until cheese is melted.

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