Unleavened Bread - cooking recipe

Ingredients

1 c. Bisquick
1 c. whole-wheat flour
6 to 8 Tbsp. honey
1/3 c. water

Preparation

Combine all ingredients.
Knead it.
Shape into square or round loaf.
You can score it, put lines in it, for breaking. Bake at 350\u00b0 for 10 to 15 minutes.