Sunshine Macaroni Salad - cooking recipe

Ingredients

2 c. (7 oz.) elbow macaroni, cooked and drained
1/2 lb. Velveeta pasteurized process cheese, cubed
1/2 c. celery slices
1/2 c. ham cubes
2 Tbsp. chopped pimento
1 Tbsp. chopped green pepper
Miracle Whip salad dressing

Preparation

Combine macaroni, Velveeta cheese, celery, ham, pimento and green pepper.
Add enough salad dressing to moisten.
Mix well. Chill.
Makes 6 servings.