Sweet Potato Casserole - cooking recipe

Ingredients

3 c. sweet potatoes, cooked and mashed
1 c. sugar
1/2 tsp. salt
2 eggs
1/2 c. milk
1/2 tsp. vanilla
1 c. brown sugar
1/4 c. butter
1/3 c. flour
2 tsp. cinnamon
1 c. chopped pecans

Preparation

Mix together the potatoes, butter, sugar, salt, eggs, milk and vanilla.
Pour into casserole dish.
Combine brown sugar, flour and cinnamon.
Mix until crumbly.
Stir in pecans.
Spread on top of sweet potatoes.
Bake at 350\u00b0 for 30 minutes.