Lemon-Lime Fizz - cooking recipe

Ingredients
    1 can lemon-lime frozen concentrate
    1/3 can half and half
    Rhine wine
Preparation
    Fill blender 1/2 full with crushed ice.
    Add lemon-lime.
    Use concentrate can to measure 1/3 can half and half and add to blender.
    Fill blender with wine; blend and serve.

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