Apple Pie - cooking recipe

Ingredients

apples, peeled and diced
1 unbaked pie shell
1/4 c. flour
3/4 c. sugar
1 stick margarine
cinnamon

Preparation

In a bowl, mix flour and sugar together.
Place a layer of apples in pie shell.
Add 1/2 of mixture of flour and sugar. Place another layer of apples; add remaining mixture.
Dot with butter and sprinkle with cinnamon.
Bake at 350\u00b0 until golden brown.