Dump Cake - cooking recipe
Ingredients
-
1 can fruit cocktail
1 yellow cake mix
1 can crushed pineapple
1 1/4 sticks oleo
Preparation
-
Put the following in a
9 x 13-inch greased pan in this order: fruit cocktail, cake mix and pineapple.
Mix around.
Cut up the oleo on top. Bake at 350\u00b0 for 1 hour.
Top with ice cream or Cool Whip.
Leave a comment