Broccoli Casserole - cooking recipe

Ingredients

2 c. chopped, cooked broccoli
1/2 c. thick white sauce
1/2 c. mayonnaise
1 Tbsp. onion juice
3 eggs, well beaten
salt and pepper to taste

Preparation

Combine all ingredients in order given.
Pour into well-greased quart size casserole. Set casserole in pan of hot water and bake at 350\u00b0 for 45 minutes or until firm.
Serves 6.