Salsa - cooking recipe

Ingredients
    6 c. tomatoes, chopped
    1 c. onions, chopped
    1/2 c. green peppers or jalapen peppers
    1 Tbsp. oregano
    2 to 3 Tbsp. ground cumin seed
    1 Tbsp. salt
    1/4 c. vinegar
    2 Tbsp. sugar
Preparation
    Mix all ingredients.
    Cook 30 minutes to 1 hour or until desired consistency.
    Process in jars.
    I use a water bath for 15 to 30 minutes.

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