Barbecue Beef Cups - cooking recipe
Ingredients
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1 lb. ground beef
1 1/2 c. shredded cheese (any kind)
can buttermilk biscuits
Kraft barbecue sauce
Preparation
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Heat oven to 450\u00b0.
Spray Pam cooking spray in muffin pan. Shape biscuits into muffin pan.
Cook ground beef until brown. Drain.
Add barbecue sauce to taste.
Mix. Put about 1 1/2 tablespoons meat in biscuits.
Add shredded cheese.
Bake 8 to 10 minutes or until ready.
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