Barbecue Beef Cups - cooking recipe

Ingredients
    1 lb. ground beef
    1 1/2 c. shredded cheese (any kind)
    can buttermilk biscuits
    Kraft barbecue sauce
Preparation
    Heat oven to 450\u00b0.
    Spray Pam cooking spray in muffin pan. Shape biscuits into muffin pan.
    Cook ground beef until brown. Drain.
    Add barbecue sauce to taste.
    Mix. Put about 1 1/2 tablespoons meat in biscuits.
    Add shredded cheese.
    Bake 8 to 10 minutes or until ready.

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