Joy Pie - cooking recipe

Ingredients
    1 stick butter
    1 c. flour
    3/4 c. pecans, chopped fine
    1 c. sugar
    3 Tbsp. cornstarch
    dash of salt
    3 Tbsp. cocoa
    1 can Pet milk and water to make 2 c.
    2 egg yolks
    1 tsp. butter
    1 tsp. vanilla
    8 oz. Cool Whip
    8 oz. cream cheese
    1 c. powdered sugar
Preparation
    Mix butter, flour and pecans; mix well.
    Spread into cake pan. Bake at 350\u00b0 for 25 minutes.
    Let cool.

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