Joy Pie - cooking recipe
Ingredients
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1 stick butter
1 c. flour
3/4 c. pecans, chopped fine
1 c. sugar
3 Tbsp. cornstarch
dash of salt
3 Tbsp. cocoa
1 can Pet milk and water to make 2 c.
2 egg yolks
1 tsp. butter
1 tsp. vanilla
8 oz. Cool Whip
8 oz. cream cheese
1 c. powdered sugar
Preparation
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Mix butter, flour and pecans; mix well.
Spread into cake pan. Bake at 350\u00b0 for 25 minutes.
Let cool.
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