Pink Jello Salad - cooking recipe

Ingredients

24 large marshmallows
1 small can or 1 c. crushed pineapple
1 c. cottage cheese
1 pkg. strawberry jello
1 c. pecans
1 pkg. Dream Whip or Cool Whip

Preparation

Drain pineapple.
Add enough water to the juice to make 1 cup. Heat with marshmallows until they are melted.
Add 1 cup hot water to jello and dissolve.
Chill until partially jelled.
Mix Dream Whip and set aside.
When jello is partially jelled, mix all ingredients, and chill well.