Pepper Relish - cooking recipe
Ingredients
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15 green peppers
15 red peppers
8 onions
1 1/2 pt. vinegar
1 1/2 lb. sugar
3 Tbsp. salt
1 tsp. celery seed
1 tsp. spiced cloves
Preparation
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Grind peppers and onions together.
Cover with boiling water. Let stand 15 minutes.
Strain in colander and pour more boiling water over onions and peppers.
Let stand 10 minutes and then drain.
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