Candlestick Salad - cooking recipe

Ingredients

3 bananas
6 slices pineapple
3 cherries
1 lemon
lettuce

Preparation

On salad plates, put lettuce leaf on each plate, then put one slice of pineapple on each.
Peel and cut each banana in half crosswise and cut cherries in half.
Place a banana in center of pineapple and top with cherry on each plate.
Serves 6.