Fried Cabbage - cooking recipe

Ingredients

1 head red cabbage
1 small onion, diced
2 tsp. corn oil
2 Tbsp. caraway seed
1 c. boiling water
salt
pepper

Preparation

Cut cabbage into strips; set aside.
Saute diced onion in oil. Add cabbage, caraway seed, salt and pepper to taste, then boiling water.
Fry until desired tenderness.