French Puffs - cooking recipe

Ingredients

1 egg
1/3 c. soft shortening
1/2 c. sugar
1 1/2 c. flour
1/2 tsp. salt
1/4 tsp. nutmeg
1 1/2 tsp. baking powder
1/2 c. milk
6 Tbsp. butter, melted
1/2 c. sugar
1 tsp. cinnamon

Preparation

Mix first 7 ingredients together; stir in milk.
Put in muffin pan and bake at 350\u00b0 for 20 to 25 minutes.
Cool a few minutes.
Dip tops and sides of muffin in melted butter, then roll them in sugar and cinnamon mixture.
Makes 12.