Chicken Dinner In A Dish(Microwave) - cooking recipe

Ingredients

2 chicken legs
3 Tbsp. corn flake crumbs
1/8 tsp. garlic salt
1/8 tsp. paprika
1 Tbsp. milk or water
1/2 c. frozen Potato Puffs
1/2 c. frozen peas

Preparation

Wash chicken legs; pat dry.
Combine crumbs, garlic salt and paprika on waxed paper.
Dip chicken in milk; roll chicken in crumbs to coat evenly.
Arrange chicken on one side of a divided dish.
Place potatoes to each end of the other section of divided dish.
Add peas to center (between potatoes).
Cover with paper towel.
Microwave on full power 6 to 7 minutes, or until chicken is done.