Cream Cheese Pie - cooking recipe

Ingredients

1 pkg. cream cheese
1 can Eagle Brand dessert maker
1/3 c. lemon juice
1 tsp. vanilla
1 can cherries
1 graham cracker pie crust

Preparation

In a mixing bowl, combine cream cheese and Eagle Brand.
Mix well, then mix in the lemon juice and vanilla; pour on crust. Chill until top is firm and top with cherries.