Tuna Casserole(Microwave) - cooking recipe

Ingredients

2 cans tuna fish (in spring water)
1 pkg. no yolk egg noodles
1 can Campbell's 97% fat-free cream of mushroom soup

Preparation

Boil noodles and then drain. Rinse and place into a casserole dish.
Add mushroom soup and tuna.
Mix all ingredients together. Bake in microwave for 15 minutes on High.