Corn Casserole - cooking recipe

Ingredients

1 can whole kernel corn, drained
1 can mixed vegetables, drained
1 c. chopped onion
1/2 c. mayonnaise
1/4 c. butter

Preparation

Mix all ingredients; place in casserole dish.
Sprinkle with crushed crackers; dot top with butter.
Bake until top becomes bubbly.