Vanilla Muffins - cooking recipe

Ingredients

3/4 c. sugar
1/2 c. butter
2 egg yolks
2 egg whites, beaten
1/4 c. milk
1 c. flour
1/2 tsp. vanilla
1/2 tsp. lemon juice
1 tsp. baking powder

Preparation

Cream butter and sugar well.
Add egg yolks and beat well. Alternate flour, milk and extracts.
Fold in beaten egg whites and bake in muffin tins at 375\u00b0 for 45 minutes.