Spaghetti Pizza - cooking recipe

Ingredients

3/4 lb. spaghetti
1/2 c. milk
2 eggs
2 or 3 c. grated Cheddar cheese
2 lb. ground beef
1 (2 lb.) jar spaghetti sauce
2 or 3 c. grated Mozzarella cheese

Preparation

Cook and drain spaghetti.
Spray 13 x 9-inch pan with Pam. Place spaghetti in pan.
Brown, salt and drain ground beef.
Mix together milk and eggs.
Pour over spaghetti in pan.
Cover spaghetti with grated Cheddar cheese.
Place drained ground beef over cheese.
Pour spaghetti sauce over meat.
Sprinkle Mozzarella cheese over sauce.
Bake at 350\u00b0 for 40 minutes.