Mock Apple Pie - cooking recipe

Ingredients

2 c. boiling water
1 1/2 c. granulated sugar
2 tsp. cream of tartar
22 Ritz crackers

Preparation

Bring first three ingredients to a boil.
Add Ritz crackers. Do not stir; leave crackers whole.
Let boil 2 minutes.
Pour into unbaked pie shell and sprinkle with cinnamon.
Put top crust on and bake 10 minutes at 425\u00b0 and then 25 minutes at 325\u00b0.