Guacamole - cooking recipe

Ingredients

avocados (soft)
1 lemon
garlic salt
cilantro
1 can whole tomatoes

Preparation

Smash avocados with a fork.
Smash up whole tomatoes.
Do not use juice from tomatoes.
Add garlic salt to taste.
Add cilantro to taste.
Squeeze lemon juice over entire mixture.
(Put an avocado seed in to keep mixture from turning brown.)