Cheese Rolls - cooking recipe

Ingredients

1 lb. red Rhine cheese
1/2 lb. mild Cheddar
1 1/2 tsp. minced garlic
8 oz. cream cheese
3 Tbsp. Miracle Whip

Preparation

Grate cheeses and let set to room temperature.
Mix all together and form 6 balls.
Lay to one side on wax paper. Sprinkle red pepper and a few dashes of cayenne pepper.
Roll cheese balls into cylinders through the pepper.
Store in wax paper and chill before serving.