Pat'S Potatoes - cooking recipe
Ingredients
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2 qt. diced raw potatoes
1 onion, chopped
1 green pepper, chopped
1 can cream of mushroom soup
salt to taste
pepper to taste
1 c. milk
Preparation
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Mix soup and milk.
Pour over potatoes, onion and pepper in a greased 2-quart casserole.
Bake covered for 1 1/2 hours.
Uncover the last 1/2 hour.
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