Blueberry Cream Pie - cooking recipe

Ingredients

1 1/3 c. vanilla wafer crumbs
2 Tbsp. sugar
5 Tbsp. butter, melted
1/2 tsp. vanilla extract

Preparation

Combine the ingredients and press onto the bottom and up the sides of an ungreased 9-inch pie pan.
Bake at 375\u00b0 for 8 to 10 minutes or until crust just begins to brown.
Cool.