Adam And Eve Cake(Apple And Fig Cake) - cooking recipe

Ingredients

1 c. Wesson oil
2 c. sugar
3 c. self-rising flour
3 c. Winesap apples, chopped
1 pt. fig preserves, chopped
1 1/2 tsp. cinnamon
2 eggs
1/2 tsp. salt

Preparation

Mix all ingredients together.
Bake in Bundt pan at 300\u00b0 to 325\u00b0 for 1 to 1 1/2 hours.