Chocolate Mallow Pie - cooking recipe

Ingredients
    1 (8 oz.) ppkg. cream cheese
    2 c. cold milk (divided)
    1 ppkg. instant chocolate pudding
    1 1/2 c. miniature marshmallows
    1 graham cracker crust (9 in.)
Preparation
    Beat cream cheese and 1/2 c. of milk until smooth.
    Add pudding mix and remaining milk; mix well.
    Fold in marshmallows. Pour into crust.
    Refrigerate until serving.

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