Chocolate Mallow Pie - cooking recipe
Ingredients
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1 (8 oz.) ppkg. cream cheese
2 c. cold milk (divided)
1 ppkg. instant chocolate pudding
1 1/2 c. miniature marshmallows
1 graham cracker crust (9 in.)
Preparation
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Beat cream cheese and 1/2 c. of milk until smooth.
Add pudding mix and remaining milk; mix well.
Fold in marshmallows. Pour into crust.
Refrigerate until serving.
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