Spicy Rice Casserole - cooking recipe
Ingredients
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1 lb. pork sausage
1 tsp. ground cumin
1/2 tsp. garlic powder
2 medium onions, chopped
2 medium green peppers, chopped
2 beef bouillon cubes
2 c. boiling water
1 to 2 jalapeno peppers, seeded and finely minced
1 (6 1/4 oz.) pkg. long grain and wild rice
Preparation
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In a large skillet, cook sausage, cumin and garlic powder, stirring often.
Drain.
Add onions and green peppers; saute until crisp-tender.
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