Spicy Rice Casserole - cooking recipe

Ingredients
    1 lb. pork sausage
    1 tsp. ground cumin
    1/2 tsp. garlic powder
    2 medium onions, chopped
    2 medium green peppers, chopped
    2 beef bouillon cubes
    2 c. boiling water
    1 to 2 jalapeno peppers, seeded and finely minced
    1 (6 1/4 oz.) pkg. long grain and wild rice
Preparation
    In a large skillet, cook sausage, cumin and garlic powder, stirring often.
    Drain.
    Add onions and green peppers; saute until crisp-tender.

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