Puffs - cooking recipe

Ingredients

1/2 c. sugar
1/3 c. butter
1 egg
1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. milk

Preparation

Cream sugar, butter and egg.
Sift dry ingredients.
Add to cream mixture; start and end with milk.
Bake at 350\u00b0 for 20 minutes in small muffin tin.
Melt 1/2 cup butter, 1/2 cup sugar and 1 teaspoon cinnamon.
Pour over puffs.
One recipe makes 3 to 4 dozen.