Creamy Tacos - cooking recipe

Ingredients

1 1/2 lb. ground beef
2 Tbsp. onion
2 Tbsp. green pepper
1/2 can Ro-Tel
1 can chili with beans
1 can chili without beans
1 lb. Velveeta

Preparation

Brown ground beef with onion and pepper; drain.
Mix everything together.
Cook on low heat 10 minutes.
Serve over corn chips.