Cornbread Salad - cooking recipe

Ingredients

1 box Jiffy Cornbread mix - cook and cool
1 1/2 large bell peppers
1 large onion
Canned tomatoes (drained) or 4 large fresh tomatoes
1 large bottle bacon bits
1 pt. mayonnaise or 1 c. mayonnaise/1 c. sour cream
1/2 c. dilled salad cubes (drained)
Creola seasoning

Preparation

Crumble cornbread.
Then add bell peppers, onion, tomatoes, seasoning
and salad cubes.Then add 1/2 of the bacon bits.
Add mayonnaise then the remaining bacon bits on top.